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Upcoming Wine Event

November 14, 2014

Father and Son Italian Wine Dinner

Join Grant and Justin Genzlinger when they share the kitchen with Guest Chef James Kelly formerly of Mario Batali’s Babbo Restaurant of  NYC.  The cuisine of Tuscany is this year’s focus.

Simple ingredients and big flavors define this iconic Italian region’s cooking style.  Centrally located in Italy, the Tuscany region is at the forefront of  oenological excellence, and offers the world an array of internationally acclaimed wines such as the archetypal Chianti.

Time:  7:00 pm

Cost:  $95 per person

Call 570.226.2993 to make reservations for this event!

Thanksgiving Dinner

November 27, 2014

A bounty of Best Wishes at Thanksgiving.  The Settlers Inn proudly presents a bounty of food to be shared with your family and friends.  Executive Chef Ben Sutter’s menu features Forks Farm heritage breed turkeys that are pasture raised, Mountain Dell Farms organic greens and other seasonal dishes that make dining in our farm to table restaurant a true family tradition.

Dinner will be served from 12 noon until   6pm.  Cost is $49pp

Call 570.226.2993 for dining reservations.

Thanksgiving Dinner 2014 Menu